About Menu Art Events
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The Third Place Menu A full menu is provided from 11am until 9pm. Call 834.6566 for orders to go.
For the 5th week of January
Traditional Ragu Sandwich with mushrooms, onions and green pepper on homemade focaccia bread toasted with cheddar cheese and spinach with your choice of a side salad, small soup or chips |
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Monthly Salad for January Spinach Salad crumbled bacon, tomato, mozzarella, peaches, Balsamic vinaigrette |
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"New on the Menu" Sandwiches The Dusty Apple Brie Melt Southwest Quesadilla |
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Soup du Jour Chunky Tomato |
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